March 8, 2021
Chef Kenna Copes returned to culinary school for a management diploma before pursuing nonprofit work.
February 22, 2021
"Celebrate Black History Month and Support Black-owned restaurants. Discover and order delicious food from a local favorite, like Flavors From Afar." - Grubhub
December 23, 2020
"This Los Angeles restaurant is not your typical eatery.
@FlavorsAfarCo gives refugee chefs a platform to showcase their culinary traditions while also following their dreams."
August 20, 2020
Flavors From Afar was featured on Food52! They dove into the inner workings of Tiyya's social enterprise as it supports refugee chefs and immigrants while serving delicious food. Find the full article here.
July 8, 2020
Flavors From Afar was featured on Los Angeles Eater's list of "Where to Find the Best of 12 African Cuisines in LA".